The most common questions that we are asked as British manufacturers of delicious chocolates is: “can I store my chocolate in the fridge?” It’s a controversial question, but one we’re willing to answer. Click “continue reading” to find out more.
Chocolate comes from a plant and in its purest form is vegetarian (and vegan). It is through the additions of other ingredients during the chocolate process which can make it unsuitable for vegetarians. Click “continue reading” to discover more.
To mark Gin and Tonic Day, we’re delighted to unveil our rebranded range of gin-fused chocolate bars which includes a new flavour. Click “continue reading” to find out more about the rebrand and the new addition to the range.
To mark International Women’s Day, we talk to our founder, Linda Barrie about life in the manufacturing industry and why more women should consider careers in the sector.
Can classical music have an effect on the flavour profile of cocoa beans? It’s an interesting question which Luker Chocolate (our chocolate supplier) is currently researching in Columbia.
