Creamy white chocolate, and the delicate taste of mango, hmmm…. delicious. This bar was met with great delight by our ladies at Choccy HQ, and there are lots of volunteers to carry out the taste testing to make sure we have the perfect balance of flavours!
Ps, We have a great recipe for a Mango and passionfruit pavlova, easy and delicious, it’s a dinner party hit.
White Chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin, natural vanilla flavouring), Natural Mango Flavouring.
Allergy Advice: For allergens, see ingredients in bold. May also contain nuts and wheat
White chocolate contains cocoa solids 28% minimum, milk solids 22% minimum.
Nutrition Information (Typical Values per 100g)
Energy (kJ) 2385
Energy (kcal) 570
Fat (g) 36
of which saturates (g) 23
Carbohydrate (g) 55
of which sugars (g) 55
Protein (g) 6.0
Salt (g) 0.21